soup of the day 7
forest mushroom savory bread pudding 5
wood oven roasted pear with fig, walnut and blue cheese 9
seared brussels sprouts with pancetta 7
truffled mac n’ cheese 9
meatballs with housemade tomato sauce and parmesan cheese 10
bacon wrapped dates with goat and blue cheese 9
wood oven roasted seasonal vegetable of the day AQ
little gems salad | cherry tomatoes, crème fraîche blue cheese dressing and croutons 9
arugula and endive salad | toasted hazelnuts, shaved pecorino and moscatel vinaigrette 8
beet and citrus salad | pistachio crusted goat cheese crottin, arugula, spring mix, and shallot vinaigrette 11
LUMA slaw with peanuts and sweet chili vinaigrette 8
add
avocado 2
bacon 2
chicken 6
shrimp 6
chicken paillard with wood oven roasted fingerling 23
quinoa with a medley of wood oven roasted and pan seared seasonal vegetables 18
ancho + porcini seared steak with roasted fingerlings and chimichurri sauce 22
wood oven roasted half chicken with sweet garlic jus and mushroom bread pudding 24
honey mustard glazed pork tenderloin and brussels sprouts 19
blackened shrimp over spring mix with roasted shiitakes, avocado and sesame lime vinaigrette 20
margherita pizza | fresh fior di latte, tomato sauce and basil 14
five cheese and herb pizza | cheddar, fontina, mozzarella, provolone and parmesan 16
winter potato pizza | pancetta, leek cream, cheddar, potatoes and sage 17
pear + blue pizza | balsamic shallots, cambozola, roasted garlic and arugula 16
caggiano sausage pizza |calabrian chili, leeks, ricotta and mozzarella 16
add
truffle oil 3
arugula 3
farm egg 3
goat cheese 3
calabrian chilies 3
ricotta 3
prosciutto 4
caggiano italian sausage 4
pancetta salt cured anchovy 4
sparkling water san pellegrino by the bottle 5
house made agua fresca 4
san pellegrino sparkling lemon or orange 4
bundaberg ginger beer 4
hank’s sodas root beer 4
coca cola and diet coke 3
petaluma coffee and tea company coffee 3
tea 3
iced tea 3