Tuesday – Friday: 11:30 a.m. – 2:30 p.m.
Tuesday – Thursday: 5:00 p.m. – 9:00 p.m.
Friday – Saturday: 5:00 p.m. – 9:30 p.m.
Sunday: 5:00 p.m. – 8:00 p.m
Saturday 10:00 a.m. – 2:00 p.m.
Sunday 10:00 a.m. – 2:00 p.m.
T: 707 122 6588
Address: 007-316-001, Petaluma, CA 94954
“Luma is a wonderful, fascinating, fashionable and at the same time family restaurant” – Jenny Fox, the pharmacist in Texas Chemist says. I have a birthday party there and was absolutely satisfied with this event. The order was issued in advance, by the time we arrived, some of the dishes were on the table. We had to order drinks only. We were greeted warmly, quickly offered drinks and started to…
There is a traditional marketing scheme for opening a restaurant: market analysis; search for an unoccupied niche; entering the niche and working in it. How Much Cash is Required for Opening a Cafe? Here everything depends on the tasks that you set for yourself. Approximate amount of money: the construction and equipment of the restaurant cost the customer from $ 850 to $ 1500 per square meter of the area,…
Today, the 24th International Specialized Exhibition “Pharmacy-2018” has started its work at the business hall of LUMA Petaluma. Members of the best pharmacies, representatives of public authorities and scientific & practical community, and directors of professional associations will take part in the exhibition. The members of the event will present the results of their pharmaceutical activity for the period 2016-2018, discuss urgent problems of the pharmaceutical industry related to actual…
When Tim and Demi Winter opened Luma just six months ago, they wanted to create a restaurant that was cozy and casual in an intimate neighborhood setting. “We wouldn’t have opened a restaurant anywhere else,” says Demi about the riverfront warehouse district in downtown Petaluma. “It’s all about this particular location.” The former city dwellers were attracted by the neighborhood’s industrial backdrop and use many of the products from nearby businesses…
The marvelous painting by John Collins that hangs on the wall opposite the entrance to Luma in the riverfront warehouse district of Petaluma sums up a lot about the place. It’s smart and sophisticated, its colors carefully chosen and harmonic, and it’s painted with a deft but free hand. The same things can be said about the food coming from chef Jen Solomon’s kitchen. Luma was conceived by owners Tim…
Luma was destined to be a neighborhood restaurant even before there was a neighborhood. (via Bite Club Eats) Newly minted restaurateur Tim Tatum (who developed several multi-story loft houses along G Street in Petaluma’s warehouse district) always envisioned this cozy corner as a gathering spot for the 150-plus new residences along this once-stark industrial stretch along the Petaluma River . (Three Twins Ice Cream and Cowgirl Creamery have warehouses across…